WELCOME
Welcome to Marqette, an award winning foodhall in Dublin Airport.
At Marqette, we cater for every type of customer and every dietary requirement.
We offer food on the fly for those who are time constrained along with plenty of options for a relaxed dine in experience to enjoy before you fly.
Following on from Marqette’s phenomenal success in winning the prestigious Food Hall of the Year award, Marqette went on to win a further award, winning Food Hall of the Year Worldwide for the second year in a row! These awards now confirm Marqette as the leading force in the airport food and beverage market worldwide today.
Since winning the award, for two consecutive years, Marqette continues its ethos of “Exceptional Food and Exceptional Service Every Day”.
Ireland’s reputation as a food island is richly deserved and it is only fitting that this is reflected in the airport. Providing freshly cooked food using the best of what Ireland has to offer is our mission and passion. I believe in cooking great food, simply.
Teo Mancas – Executive Head Chef, Marqette
Marqette sets a new standard for food service at Dublin Airport, offering customers and staff food to go, food on the slow and food on the fly which would allow people to take their food on board. We are sourcing the best quality produce from passionate local suppliers of North County Dublin and our menus reflect seasonal availability. We are delighted to be located within The Loop and we look forward to wowing passengers and staff with our naturally based food offering.
Our
FOOD
An exciting and innovative variety of delicious food is served daily in Marqette. This can be enjoyed in the 400 seater dining area or taken away if time is limited.
Every day an extensive and exciting range of food is freshly prepared on the premises. These include freshly baked artisan sandwiches and wraps, cakes and patisserie from the in-house bakery, traditional Irish breakfasts, vegetarian cooked breakfasts, soups, delicious salads, rotisserie roasted meats with accompanying fresh vegetables and freshly prepared hot dishes. Also on offer are freshly made omelettes, healthy stir fries and made to order crepes along with a wide selection of hot and cold drinks.
The
BAKERY
Marqette has many unique features including its own artisan bakery. Baked goods are produced from scratch each day in Marqette’s Bakery by a team of specialist bakers, confectioners and pastry chefs.
Six types of bread are baked fresh on-site each day for Marqette’s
signature sandwiches. Fresh scones, croissants, Danish and French
pastries are produced all day long.
Grandma’s
FLYING PIZZA
Taking inspiration from a typical New York, square pan, Grandma style pizza….
Our delicious sourdough pizza is freshly prepared every day on site, with menu items and ingredients to suit all types of dietary requirements.
Perfect to eat in-house or take on your flight!
The
HATCH
Another exciting and unique feature of Marqette is The Hatch – this vintage Citroen van is home to a cooked-to-order counter specialising in omelettes, crepes, pancakes and wok-based street foods which are cooked in minutes in front of the customer.
The
SPIT ROTISSERIE
Marqette has many unique features including its Spit Rotisserie. Enjoy a delicious roast of the day paired with seasonal vegetables.
Hot
FOOD COUNTER
From a tasty plate of Irish stew, a Moroccan tagine or a warm quiche, Marqette’s Hot Food Counter offers a diverse range of both local and ethnic dishes. Choices change daily and reflect seasonal events, cultural favourites and customer preferences.
All dishes are freshly prepared in Marqette’s kitchens and are served in a friendly and efficient way.
The
BREAKFAST BAR
Every morning customers can enjoy a freshly cooked traditional Irish breakfast, a cooked vegetarian breakfast, or choose from a range of other dishes including Eggs Benedict, omelettes, and pancakes. Lighter options are available too – fruit salads and compotes, fresh juice, cheese, granolas and Irish yogurts.
Marqette’s freshly cooked hot breakfasts are a definite favourite!
The
SALAD BAR
Fresh and healthy and bursting with fruits, vegetables and grains, the Salad and Deli Counter at Marqette is a colourful self-serve area where customers can choose to fill their plates or take-away trays with a tasty array of freshly chopped and prepared salads, fruits, cooked meats, chicken, salmon, cheese, eggs or charcuterie.
Food
ON THE FLY
For visitors in a hurry Marqette has tailor-made Food on the Fly, a speciality range of foods to literally grab-and-go. These are pre-packed in signature Marqette packaging and include premium sandwiches, ciabattas and wraps, fruit pots, salad trays, juices and smoothies, and sweet treats. Marqette’s Coffee-To-Go is the very best there is.
In addition to the extensive pre-packed range of food, Marqette offers many self-service items such as desserts and pastries, salad boxes and cereal pots which customers are welcome to fill themselves and carry with them.
In fact all foods and beverages at Marqette are available to take-away at every counter, including the bar, please just ask.
The
BAR
The bar area offers comfortable and stylish surroundings in which to catch the news or the latest sports scores while enjoying a craft beer or a barista coffee. This counter also serves cold snacks and sandwiches, pastries and scones to complement the drinks. An artisan gin or whiskey, a glass of organic wine, a few bubbles or even a cocktail made by Marqette’s mixologists can be the perfect start to any trip.
The
COFFEE DOCK
Marqette offers barista quality coffee from selfservice barista machines in the main foodhall. Brew assistants are also on hand in this area. For customers who have a little more time, a personalised coffee from a trained barista at the Marqette Coffee Dock is a real treat!
Sample
MENUS
Locally sourced ingredients, prepared with love, passengers can wander from stall to stall sampling a wide array of tantalising foods from different parts of the world.
Our
NEWS
Grandma’s Flying Pizza at Marqette Foodhall in Dublin Airport!
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Marqette takes to the high seas!
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Marqette partners with Conscious Cup Campaign
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Marqette says this is the final straw at Dublin Airport
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We’re
HIRING
Due to continued growth we are constantly on the hunt for talented, enthusiastic and hard working individuals across a number of areas.
